Creole Zucchini

Ingredients

• 1/4 cup  oil
• 1 cup  chopped onion
• 1 clove  garlic
• 3/4 cup  chopped green bell pepper
• 4 medium  zucchini
• 4 medium  tomatoes
• 1 1/2 teaspoons  salt
• 1/4 teaspoon  pepper
• 1/4 cup  chopped fresh parsley
• 1/4 cup  parmesan cheese

Instructions

1. Saute onion, garlic, and bell pepper in oil. When soft, add zucchini, tomatoes, salt, and pepper. Cook 20 minutes or until zucchini is tender.
2. Just before serving, top with parsley and cheese.